Best Pasta in Florence: Where to Find Top Tuscan Dishes

Florence is a food lover’s paradise, offering some of Italy’s best pasta dishes with rich Tuscan flavors. From classic ragu to creamy truffle pasta, the best pasta in Florence can be found in cozy trattorias and acclaimed restaurants. Here’s your guide to Florence’s top pasta spots that serve authentic and delicious Italian dishes.

1. Trattoria Mario

Trattoria Mario is a legendary spot in Florence, famous for its authentic Tuscan cooking and no-frills atmosphere. Located near the bustling Mercato Centrale, this family-run trattoria serves classic pasta dishes like pici al ragu (thick pasta with meat sauce) and pappardelle with wild boar. The flavors are rich and rustic, making it a favorite among locals and visitors alike.

With communal seating and a lively ambiance, Trattoria Mario offers a true Florentine dining experience. Arrive early, as it’s a popular spot with limited seating. Trattoria Mario

2. Osteria Vini e Vecchi Sapori

A small, cozy osteria hidden in the heart of Florence, Osteria Vini e Vecchi Sapori is known for its homemade pasta dishes and warm hospitality. Standout options include tagliatelle with truffle and pappardelle al cinghiale (wild boar), both made with fresh ingredients and traditional recipes. The pasta is perfectly cooked, with sauces that highlight Tuscan flavors.

Due to its size and popularity, reservations are highly recommended at this charming eatery. Osteria Vini e Vecchi Sapori

3. Il Santo Bevitore

Combining modern and traditional elements, Il Santo Bevitore is a trendy restaurant with a refined take on Italian classics. Known for its inventive pasta dishes, such as tortelli filled with pecorino cheese and pici with truffle and anchovies, this spot offers a unique dining experience in a stylish setting.

With a focus on high-quality ingredients and an elegant ambiance, Il Santo Bevitore is perfect for a memorable night out in Florence. Il Santo Bevitore

4. Trattoria Sabatino

For a more traditional experience, head to Trattoria Sabatino. This classic trattoria has been a local favorite since the 1950s and serves some of Florence’s most authentic pasta dishes at affordable prices. Try their spaghetti with tomato and basil or tagliatelle al ragu for simple yet flavorful options that capture the essence of Tuscan cooking.

With its unpretentious decor and friendly service, Trattoria Sabatino is a hidden gem that offers a taste of traditional Florence. Trattoria Sabatino

5. Ristorante del Fagioli

A family-run spot on the Oltrarno side of Florence, Ristorante del Fagioli is known for its dedication to Tuscan flavors. The pasta dishes here include pici with wild boar sauce and tagliatelle with truffle, made using fresh, locally sourced ingredients. The cozy, welcoming atmosphere makes it a wonderful spot for a relaxed meal.

Ristorante del Fagioli is popular among locals, so reservations are recommended for dinner. Ristorante del Fagioli

6. Trattoria da Ruggero

Located slightly off the tourist path, Trattoria da Ruggero is a beloved spot among Florentines for its classic Tuscan dishes. Known for their spaghetti with rabbit sauce and pappardelle with wild boar, Trattoria da Ruggero offers hearty and flavorful pasta options that highlight local ingredients.

This trattoria’s casual vibe and traditional dishes make it a must-visit for those looking to enjoy authentic Florentine cuisine. Trattoria da Ruggero

7. Il Magazzino

Located in the lively Santo Spirito neighborhood, Il Magazzino is a unique restaurant with a creative menu focused on Florentine street food and offal dishes. Their tortellini in brodo (tortellini in broth) and pici with truffle are standout pasta options. Chef Luca Cai brings a modern twist to traditional recipes, making it a fascinating dining experience.

Il Magazzino is ideal for adventurous eaters looking to explore lesser-known aspects of Tuscan cuisine. Il Magazzino

8. La Cucina del Garga

For a mix of Tuscan and international flavors, La Cucina del Garga offers creative pasta dishes in a vibrant, art-filled setting. Signature dishes include pasta with creamy truffle sauce and spaghetti with pecorino and pepper. The restaurant is known for its friendly atmosphere and colorful decor, making it a fun spot to enjoy Florentine pasta with a twist.

La Cucina del Garga’s inventive take on Italian cuisine makes it a favorite among both locals and tourists. La Cucina del Garga

9. La Giostra

For an upscale dining experience, La Giostra is a romantic restaurant with a focus on elegant, flavorful dishes. The pasta here includes options like pear and pecorino ravioli and tagliatelle with truffle and butter, each prepared with precision and artistry. With its candle-lit ambiance and refined decor, La Giostra is perfect for a special night out in Florence.

Reservations are recommended at this popular spot, known for its excellent service and memorable dishes. La Giostra

10. Mercato Centrale – Pasta Fresca

For a quick, casual pasta experience, Mercato Centrale offers a variety of fresh pasta stalls where you can sample traditional Florentine flavors. One popular spot, Pasta Fresca, serves handmade pasta with a choice of sauces, including pesto, ragu, and truffle cream. Located in the heart of the market, it’s a fantastic option for enjoying authentic pasta at an affordable price.

Mercato Centrale is ideal for those who want a quick, no-fuss meal while exploring the lively atmosphere of Florence’s central market. Mercato Centrale

Conclusion

Florence’s pasta scene is as rich and varied as the city’s history. From traditional trattorias to creative modern spots, the best pasta in Florence highlights the flavors of Tuscany and Italian culinary traditions. Whether you’re craving a simple bowl of spaghetti al pomodoro or a decadent truffle-infused dish, Florence has pasta options to satisfy every palate.