Best Food Florence: Top Dishes and Places to Savor in the City

Florence, the capital of Tuscany, is not just known for its art and architecture but also for its incredible food. From traditional Tuscan flavors to innovative contemporary cuisine, the best food in Florence offers a diverse and unforgettable culinary experience. Whether you’re a food lover exploring Italy’s rich gastronomic culture or a traveler seeking authentic local dishes, this guide will take you through the best food in Florence and the top places to enjoy it.

1. Bistecca alla Fiorentina: The Iconic Florentine Steak

No visit to Florence is complete without trying the legendary Bistecca alla Fiorentina, a thick, juicy T-bone steak traditionally sourced from the Chianina breed of cattle. Cooked over high heat and served rare, this dish is a must-try for meat lovers.

•       Where to Try: Head to Trattoria dall’Oste or Buca Lapi, two renowned spots for the best Bistecca alla Fiorentina in Florence. Both restaurants are known for their perfectly cooked steaks and traditional atmosphere. Visit Trattoria dall’Oste | Visit Buca Lapi

2. Ribollita: A Hearty Tuscan Soup

Ribollita, a classic Tuscan soup made from bread, vegetables, and beans, is a staple of Florentine cuisine. This comforting dish, which translates to “reboiled,” was traditionally made with leftover ingredients, making it a perfect example of Tuscan cucina povera (peasant cooking).

•       Where to Try: Trattoria Cammillo and Trattoria Sostanza are excellent choices for tasting authentic ribollita. Both offer a cozy atmosphere and a menu filled with traditional dishes that showcase the best food in Florence. Visit Trattoria Cammillo | Visit Trattoria Sostanza

3. Lampredotto: A Florentine Street Food Specialty

For those seeking a truly local experience, Lampredotto is a must-try. This traditional Florentine street food consists of a sandwich filled with slow-cooked cow’s stomach, seasoned with herbs and spices, and served with a green parsley sauce or spicy red sauce.

•       Where to Try: Visit one of the many Lampredotto stalls around the city, such as Nerbone in the Mercato Centrale or I Trippaio del Porcellino near the Ponte Vecchio, for a taste of this unique and delicious street food. Visit Nerbone | Learn more about I Trippaio del Porcellino

4. Pappardelle al Cinghiale: Rich and Flavorful Wild Boar Pasta

Pappardelle al Cinghiale, or pappardelle with wild boar ragù, is another classic Tuscan dish that represents the best food in Florence. The wide, flat pappardelle pasta is perfect for soaking up the rich, slow-cooked sauce made with wild boar, tomatoes, and red wine.

•       Where to Try: Trattoria 13 Gobbi and Osteria Santo Spirito are popular spots to enjoy this hearty dish. Their versions of pappardelle al cinghiale are beloved by both locals and visitors. Visit Trattoria 13 Gobbi | Visit Osteria Santo Spirito

5. Pappa al Pomodoro: A Taste of Summer in Every Bite

Pappa al Pomodoro is a simple yet delicious dish made from stale bread, ripe tomatoes, garlic, basil, and olive oil. This thick, hearty soup is a staple of Tuscan cuisine and a perfect way to enjoy the best food in Florence.

•       Where to Try: Ristorante del Fagioli and Cibrèo Ristorante are renowned for their excellent pappa al pomodoro. Both restaurants emphasize the use of fresh, local ingredients to create dishes that highlight the true flavors of Tuscany. Visit Ristorante del Fagioli | Visit Cibrèo Ristorante

6. Crostini di Fegato: A Traditional Tuscan Appetizer

Crostini di fegato, or chicken liver pâté served on toasted bread, is a traditional Tuscan appetizer that perfectly showcases the best food in Florence. This dish combines creamy pâté with the crunch of toasted bread and is often served as part of an antipasto platter.

•       Where to Try: Trattoria Mario and La Ménagère offer delicious versions of crostini di fegato. These restaurants are known for their focus on traditional dishes and fresh ingredients. Visit Trattoria Mario | Visit La Ménagère

7. Cantucci e Vin Santo: The Perfect End to a Meal

Cantucci, small almond biscuits, are traditionally served with Vin Santo, a sweet dessert wine. This classic Tuscan pairing is a delightful way to finish a meal and experience the best food in Florence.

•       Where to Try: Osteria delle Tre Panche and Il Latini are two excellent spots to enjoy this classic dessert combination. Both are known for their warm hospitality and focus on traditional Tuscan cuisine. Visit Osteria delle Tre Panche | Visit Il Latini

8. Schiacciata: A Florentine Favorite for Lunch

Schiacciata, a type of Tuscan flatbread, is typically filled with a variety of meats, cheeses, and vegetables, making it a popular choice for a quick and delicious lunch. This simple yet flavorful dish is another example of the best food in Florence.

•       Where to Try: All’Antico Vinaio and I’ Girone De’ Ghiotti are two of the most famous places in Florence to enjoy schiacciata. Be prepared for a line, as these spots are popular with both locals and tourists. Visit All’Antico Vinaio | Visit I’ Girone De’ Ghiotti

9. Gelato: A Sweet Treat in Florence

No culinary tour of Florence would be complete without trying its famous gelato. The city is home to some of the best gelaterias in Italy, offering a wide range of flavors from classic vanilla and chocolate to more adventurous options like rosemary and fig.

•       Where to Try: Gelateria La Carraia and Vivoli Gelateria are two of the most popular gelato spots in the city. Both are known for their high-quality ingredients and creamy textures, making them top choices for the best food in Florence. Visit Gelateria La Carraia | Visit Vivoli Gelateria

10. Tagliere di Salumi e Formaggi: The Best of Tuscan Charcuterie

A tagliere, or wooden board, filled with a selection of Tuscan salumi (cured meats) and cheeses is a must-try for anyone exploring the best food in Florence. This dish is perfect for sharing and pairs wonderfully with a glass of local Chianti.

•       Where to Try: Il Santo Bevitore and Mercato Centrale are great places to enjoy a tagliere. Both offer a variety of meats and cheeses that highlight the region’s rich culinary traditions. Visit Il Santo Bevitore | Visit Mercato Centrale

Conclusion

Florence is a city where food lovers can indulge in some of the finest flavors Italy has to offer. From hearty Tuscan classics like Bistecca alla Fiorentina to delicious street food such as Lampredotto, the best food in Florence is diverse and satisfying. Use this guide to discover the top dishes and the best places to enjoy them, and make your culinary journey through Florence a truly memorable one. Buon appetito!